Individually, I developed , a web platform designed to help restaurant owners manage their menus, track inventory, and access key statistics to support business growth. To achieve this, I applied various UI analysis and design strategies, including the creation of a moodboard, sketches, medium- and high-fidelity wireframes, and an interactive prototype. The Lean UX methodology was used in this project.
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Created moodboards and sketches to explore UI ideas
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Designed wireframes (medium and high fidelity)
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Built an interactive prototype with transitions and animations
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Iterated designs to improve usability and consistency
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Ensured the platform covered key needs: menu management, inventory, and business stats
Moodboard
I created a moodboard to define the project’s visual identity, exploring color palettes, typography styles, and references from modern interfaces. This exercise helped set a clear aesthetic direction aligned with the desired user experience: intuitive, accessible, and visually engaging.
Sketches
I produced hand-drawn sketches for both web and mobile versions to quickly outline the information architecture and navigation flow. These early drafts facilitated the exploration of solutions, and the prioritization of features.
Medium Fidelity Wireframes (Web mobile)
High Fidelity Wireframes (Web mobile)
UI Kit
I developed a UI kit including design guidelines (logos, colors, typography, buttons, assets, and icons) to ensure visual consistency and scalability across the platform. This component system streamlined the transition from wireframes to the interactive prototype, ensuring coherence on every screen.